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Concept

"よし" is pronounced as Yoshi and can be written in Kanji as "良し" or “吉”.
which carry the meanings of goodness and luck. It can also be used as an exclamation when making decisions.
Choosing "鮨よしSushi Yoshi as the restaurant's name was akin to the determination for victory that was held at the beginning of its establishment.
We hope that our visiting consumers will go forward with us, carrying good fortune.

At 鮨よしSushi Yoshi, we use top-quality fresh ingredients daily, paying meticulous attention to the artisan spirit and details.
We aim to provide you with the best dining experience, ensuring that you feel relaxed and at home throughout your meal.
After dining, we hope you leave with the same sense of satisfaction as if you had drawn "大吉" (great fortune) at a shrine!

"よし" is pronounced as Yoshi and can be written in Kanji as "良し" or “吉”. which carry the meanings of goodness and luck. It can also be used as an exclamation when making decisions.

Choosing "鮨よしSushi Yoshi as the restaurant's name was akin to the determination for victory that was held at the beginning of its establishment. We hope that our visiting consumers will go forward with us, carrying good fortune.

At 鮨よしSushi Yoshi, we use top-quality fresh ingredients daily, paying meticulous attention to the artisan spirit and details. We aim to provide you with the best dining experience, ensuring that you feel relaxed and at home throughout your meal. After dining, we hope you leave with the same sense of satisfaction as if you had drawn "大吉" (great fortune) at a shrine!

About chef owner

Deco

Having been influenced by my elders since childhood, I fall in love with this beautiful country - Japan. Around ten years ago, I came and with the desire to experience its local culture more profoundly. During this time, I underwent training at various Michelin-starred establishments and received guidance from seasoned professionals. I'm delighted to inform you that in October of 2023, I opened this resturant named '鮨よし' in Ginza. While there are still many aspects where I can improve, I will do my utmost to integrate all that I've learned and experienced into Edomae Sushi, sharing the essence of each dish with all the food enthusiasts.

Ginza Sushi Yoshi chef owner

Toki
Owner
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Reservation

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※ If you have any allergies, please kindly inform us when making a reservation.

※ We understand that schedules can change unexpectedly, leading to the inability to dine at the last minute. However, as we start preparing ingredients immediately upon receiving a reservation, any situation where a guest is unable to come results in wasted ingredients. Therefore, we are compelled to set cancellation fees, and we appreciate your understanding in this matter.
Cancellation within 3 days prior to the reservation date (including the 3rd day): 50% of the fee will be charged.;Same-day cancellations, no-shows, or any unexplained absence will result in a 100% charge.

※ Payment Methods: Cash, Credit Cards (Visa, Mastercard, JCB, AMEX, DinersClub, Discover)

Information

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Opening hours